Can we speak of an evolution of taste in colours?
Francesca Valan: "Today there is more freedom than in the past, we are less bound by trends, what we like wins over everything, just like the new international cuisine, the rigid rules have been broken.
Already now, but certainly within a few years, we will then have to deal with the new 'ratatouille colours', given by the use and reuse of recycled plastics.
Fewer and fewer pure colors, therefore, and green light to shaded shades, given by the mélange of small polychrome particles.
polychromy, as I said, today is completely cleared through customs: it must be used, however, always bearing in mind the materials and colors already present in the environment. In the presence of a multi-material space, for example, it is advisable to add a single chromatic accent, while if it is monometric, you can indulge yourself."
The color designer's last suggestion concerns the sensations given by color in a room: if the four walls are of the same color and the room is not open to other rooms, the risk is of feeling like one is in a closed box.
Painting a wall in a different color, perhaps present in the adjacent rooms, even if on the other side of the wall, offers a feeling of openness and greater lightness.
“Finally, we need to bear in mind - says Valan - that each color has its own sound. If you need a quiet environment, it is good to use neutral tones, also created by the sum of different colors, but chosen in neutral tones, therefore very desaturated".