Angola, Azerbaijan, Belgium
Angola participates with a pavilion on “Food and Culture: educating for renewal”
Azerbaijan contributes with the theme “Protection of organic foods and biodiversity for future generations”
In its pavilion, Belgium narrates “Our food, our world. Responsible production, intelligent consumption”
Chile
Chile presents itself as a “Country of great variety”
China
China makes its contribution with a pavilion entitled “Land of hope, food for life”
Iran
“Global Sofreh, Iranian Culture” is the concept of the Iran Pavilion that presents the gifts of God to the citizens of the world
Ireland
“Ireland Green Origin: working with nature” is the theme of the Irish Pavilion
Kuwait
Kuwait addresses the theme of “The challenge of nature”
Malaysia
Malaysia guides visitors “Towards a sustainable food ecosystem”
Kazakhstan, Oman, Principality of Monaco, Uruguay
Kazakhstan presents itself as a “Land of opportunities”
Oman narrates “The legacy of harvests”
“Excellence and solidarity: feeding the world in a different way” is the theme for the Principality of Monaco
“Life grows in Uruguay” is the title of that South American country’s pavilion
United States of America
“American Food 2.0: united to feed the planet” is the contribution of the United States of America to Expo Milano 2015
Vietnam
The Vietnam pavilion presents “Water and Lotus Blossoms”
