“We wanted to ‘capure’ in every room, especially in the long living room with kitchen, the fluid shapes of nature that surrounds us” tell the owners Emiliano and Lorena, the third generation of a family that works and trades mushrooms and truffles.
“The house rests delicately on the soft slope, without invading or oppressing, rather, as if to merge with the ground”, explains the architect Dario Castellino. “We could have contained it with reinforced concrete terraces, but this was certainly not the goal, we rather wanted the project to enhance the area and for the greenery to envelop the house”.